Blackcurrant Preserve - intense, natural fruit flavour
Blackcurrant preserve is an aromatic fruit preserve made from ripe blackcurrants with a distinctive, slightly tart and deep flavour. The high blackcurrant content gives the preserve an intense aroma and natural fruity freshness. It is a classic homemade flavour inspired by traditional recipes.
Benefits
- High fruit content - as much as 71% blackcurrants
- Distinctive, slightly tart flavour characteristic of blackcurrants
- Natural ingredients with no artificial colours or preservatives
- Thick, velvety texture thanks to natural pectin
- Homemade character inspired by traditional preserves
Why choose it?
Blackcurrant preserve stands out for its intense fruity aroma and deep flavour. The high fruit content helps each jar retain the natural character of blackcurrants, while the addition of natural pectin gives the preserve an ideally thick, velvety consistency. It is a versatile preserve that works perfectly both at breakfast and as an accompaniment to desserts.
Who is it for?
- For lovers of traditional homemade preserves
- For those who appreciate intense, fruity flavours
- For those who choose products with simple ingredients
- For fans of blackcurrant preserves
When to enjoy the preserve?
- For breakfast - with bread or toast
- With desserts and homemade baked goods
- As an addition to tea or drinks
- During a sweet break in the day
What does it pair best with?
- Fresh bread, toast and croissants
- Crêpes, waffles and pancakes
- Aged cheeses and cottage cheese
- Desserts, yoghurt and homemade baked goods
Product characteristics
Blackcurrant preserve is a fruit preserve with a high fruit content and natural aroma. Its simple ingredients and the absence of artificial additives make it a product inspired by traditional preparation methods.
- high fruit content
- natural, intense blackcurrant flavour
- thick, velvety texture
- product inspired by homemade recipes
Technical information
Ingredients: blackcurrant (71%), sugar (28.7%), gelling agent: pectin (0.3%).
How is the preserve best served?
The preserve is best served straight from the jar as an accompaniment to bread, desserts or drinks. Thanks to its thick consistency, it is also perfect as an ingredient in baked goods and fruit sauces.
- Serving size: as desired
- Serving suggestion: cold or as an accompaniment to dishes
- Uses: bread, desserts, drinks, cheese
After opening, the product is best stored in the refrigerator and consumed within a few days to preserve its full flavour.
FAQ - frequently asked questions
What makes blackcurrant preserve special?
Blackcurrant preserve has an intense, slightly tart flavour and the distinctive aroma of the fruit. Thanks to its high blackcurrant content, it retains its natural depth of flavour.
Does the preserve contain artificial additives?
No. The product has a simple ingredient list - blackcurrants, sugar and natural pectin as a gelling agent.
What foods pair well with blackcurrant preserve?
It pairs wonderfully with bread, crêpes and desserts. It can also be added to tea, yoghurt or cheese.
How should the preserve be stored after opening?
After opening, the preserve should be stored in the refrigerator. This will help it retain its freshness, aroma and proper consistency.