Ginger Syrup - Natural Syrup for Tea | Cold-Pressed 250 ml

Ginger syrup - natural syrup for tea

Natural ginger syrup made from cold-pressed ginger, preserving its intense aroma and characteristic, slightly spicy and warming flavour. The high ginger content gives the syrup a distinctive taste and natural aroma.

The syrup is made with a simple recipe - only cold-pressed ginger and sugar. It contains no artificial flavourings, colours or preservatives. It is perfect as a natural syrup for tea, warming drinks, lemonades, cocktails and desserts.

Ingredients

Cold-pressed ginger 70%, sugar 30%.

Product features

• High ginger content (70%)
• Cold-pressed ginger
• Intense, warming and slightly spicy flavour
• Simple ingredients - no preservatives or artificial additives
• Natural syrup perfect for warming drinks

Serving suggestions

• With tea and winter infusions
• With hot water and lemon
• In lemonades and refreshing drinks
• In cocktails and mixed drinks
• As an addition to desserts and sauces

Frequently asked questions (FAQ)

Can ginger syrup be added to tea?

Yes. Ginger syrup is an excellent addition to tea, especially during the autumn and winter season. It gives the drink a warming character and an intense spicy aroma.

How should ginger syrup be used?

The syrup can be added to tea, hot water, lemonades or cocktails. It is usually diluted with water in a ratio adjusted to the desired intensity of flavour.

Is ginger syrup natural?

Yes. The product is made exclusively from cold-pressed ginger and sugar, with no added artificial flavourings, colours or preservatives.

What makes cold-pressed syrup different?

Cold pressing helps preserve the natural aroma, flavour and properties of ginger, giving the syrup a more intense character.