Loose Leaf Green Tea “Violet Raspberry” - Floral-Fruity Harmony of Flavour
“Violet Raspberry” loose leaf green tea is a delicate blend of China Sencha green tea and White Monkey white tea with the addition of raspberries and violet. This floral-fruity blend was created for those who appreciate subtle flavours, a light infusion and natural harmony.
Benefits
- Natural source of antioxidants
- Gentle stimulation without excessive intensity
- May support concentration and well-being
- Subtle flavour of raspberries and delicate flowers
- Perfect tea for peaceful moments throughout the day
Why choose it?
“Violet Raspberry” is a loose leaf green tea based on China Sencha, enriched with delicate China White Monkey white tea. Raspberries bring natural fruity freshness, while violet and mallow add subtle floral notes to the infusion. Together, they create a light and elegant composition, perfect for those who appreciate delicate teas.
Who is it for?
- For lovers of floral-fruity teas
- For those looking for a mild green tea
- For those who appreciate subtlety and natural flavour
- For those beginning their journey with green tea
When to drink green tea?
- In the morning - for a gentle start to the day
- During the day - for a moment of lightness and calm
- In the afternoon - as a moment to unwind
- During peaceful breaks without rushing
What does it pair best with?
- Light desserts and sponge cakes
- Natural or plant-based yoghurt
- Fruit - especially raspberries and strawberries
- On its own - as a delicate infusion
Properties of green tea
Green tea is valued for its natural antioxidant content and gentle stimulating effect. Thanks to its natural caffeine (theine), it may support concentration and help maintain energy throughout the day.
- rich in natural antioxidants
- may support concentration and focus
- gently stimulates the body
- often chosen as part of a healthy lifestyle
Technical information
Ingredients: China Sencha green tea, raspberry (4%), China White Monkey white tea, mallow, violet (1%), flavouring
How to brew loose leaf green tea?
To brew loose leaf green tea properly, use approximately 2-3 g of tea leaves per 200 ml of water at a temperature of 70-80°C and steep for approximately 2-3 minutes.
- Amount of tea: 2-3 g per 200 ml of water
- Water temperature: 70-80°C
- Steeping time: 2-3 minutes
Good-quality loose leaf green tea can be brewed as many as 2-3 times, allowing each successive infusion to reveal new flavour notes.
FAQ - frequently asked questions
Does green tea contain caffeine?
Yes, green tea contains natural caffeine (theine), which has a gentler effect than caffeine from coffee and provides more stable stimulation.
Does green tea with raspberry taste sweet?
Green tea with raspberry has a delicately fruity character. The flavour is light and natural, without excessive sweetness.
How long should green tea be steeped?
Green tea is best steeped for approximately 2-3 minutes at a temperature of 70-80°C. Water that is too hot may make the infusion bitter.
Can green tea be brewed several times?
Good-quality loose leaf green tea can be brewed as many as 2-3 times. Successive infusions allow you to discover new flavour notes.
Order “Violet Raspberry” green tea and discover a delicate, floral-fruity harmony of flavour.