Loose Leaf Sencha Green Tea with Mango and Orange - Mango Orange

Loose Leaf Green Tea “Mango Orange” - Fruity Freshness of Mango and Citrus

“Mango Orange” loose leaf green tea is a sunny, fruity blend of China Sencha green tea with a generous amount of mango and orange peel. This aromatic blend was created for those looking for freshness, natural energy and an exotic flavour in their everyday tea-drinking ritual.

Benefits

• Natural source of antioxidants
• Gentle stimulation and refreshment
• Juicy, fruity flavour of mango and orange
• May support concentration and well-being
• Perfect tea for warm days and an everyday ritual

Why choose it?

“Mango Orange” is a loose leaf green tea based on China Sencha and China Sencha Extra, enriched with pieces of mango and orange peel. Olive leaves add extra freshness to the infusion, while natural mango and blood orange flavourings highlight the exotic, juicy character of this blend.

Who is it for?

• For lovers of fruity green teas
• For those looking for a light, refreshing infusion
• For those who enjoy exotic and sunny flavours
• For those who want to cut down on sweet drinks

When to drink green tea?

• In the morning - for a fresh and positive start to the day
• During the day - for gentle energy and refreshment
• On warm days - also delicious slightly cooled
• During a break, when you feel like a fruity treat

What does it pair best with?

• Light fruit desserts
• Natural or plant-based yoghurt
• Citrus cakes and sponge cakes
• On its own - as a fresh, fruity infusion

Properties of green tea

Green tea is valued for its natural antioxidant content and gentle stimulating effect. Thanks to the presence of natural caffeine (theine), it may support concentration and help maintain energy throughout the day.

• rich in natural antioxidants
• may support concentration and focus
• gently stimulates the body
• often chosen as part of a healthy lifestyle

Technical information

Ingredients: China Sencha green tea, China Sencha Extra green tea, mango pieces (8%), orange peel (8%), olive leaves, mango (2%), calendula, natural flavouring, natural blood orange flavouring

How to brew loose leaf green tea?

To brew loose leaf green tea properly, use approximately 2-3 g of tea leaves per 200 ml of water at a temperature of 70-80°C and steep for approximately 2-3 minutes.

• Amount of tea: 2-3 g per 200 ml of water
• Water temperature: 70-80°C
• Steeping time: 2-3 minutes

Good-quality loose leaf green tea can be brewed as many as 2-3 times, allowing each successive infusion to reveal new flavour notes.

FAQ - frequently asked questions

Does green tea contain caffeine?

Yes, green tea contains natural caffeine (theine), which has a gentler effect than caffeine from coffee and provides more stable stimulation.

Is green tea with mango sweet?

Green tea with mango has a naturally fruity and juicy flavour profile. The infusion is light, fresh and exotic, but should not be overly sweet.

How long should green tea be steeped?

Green tea is best steeped for approximately 2-3 minutes at a temperature of 70-80°C. Water that is too hot may make the infusion bitter.

Can green tea be enjoyed cold?

Yes, green tea with fruit also tastes excellent when slightly cooled. On warm days, it can be a refreshing alternative to sweet drinks.

Order “Mango Orange” green tea and bring a touch of sunny, fruity energy to your day.