Fruit Tea with Pineapple, Papaya and Rosehip - Floral Zephyr

Floral Zephyr - caffeine-free fruit tea with an exotic-floral character

Floral Zephyr is an aromatic fruit tea combining the exotic sweetness of pineapple and papaya with the citrus freshness of orange and a subtle floral note. The colorful blend of fruits and flower petals creates an infusion with an intense aroma and a pleasant, harmonious flavor profile. This makes the fruit tea perfect both as a warming hot drink and as a refreshing iced tea.

Benefits

• Naturally caffeine-free and theine-free
• Exotic, sweet-citrus flavor profile
• Colorful infusion with added flowers
• Excellent fruit tea both hot and cold
• Suitable for adults and children

Why choose it?

Floral Zephyr is a fruit tea in which apple and hibiscus create a classic fruity base. Exotic pineapple and papaya give the blend natural sweetness and softness, while orange peel adds a fresh citrus accent. Marigold and cornflower petals add a lightly floral aroma and a beautiful appearance to the dry blend.

Who is it for?

• For lovers of exotic fruit teas
• For those avoiding caffeine
• For the whole family
• For those who enjoy sweet, aromatic infusions

When to drink it?

• During the day - without restrictions
• In summer - as a refreshing cold fruit tea
• In winter - hot, for fruity enjoyment
• During relaxation and gatherings

What does it pair best with?

• Fruit desserts and yogurts
• Cakes with a hint of citrus
• Light cookies
• On its own - as an intensely fruity infusion

Properties of tea

Fruit tea is prepared from dried fruits and flowers, so it naturally contains no caffeine or theine. Its intense aroma and the natural sweetness of fruit make it an enjoyable drink at any time of day.

• naturally caffeine-free infusion
• intense fruity-floral aroma
• can be enjoyed hot or cold
• part of an everyday ritual of enjoyment

Technical information

Ingredients: apple, hibiscus, pineapple (pineapple, sugar), rosehip, papaya (papaya, sugar), orange peel, marigold, cornflower, natural flavoring, natural orange flavoring

How to brew fruit tea?

To brew fruit tea properly, use approximately 3-4 g of tea per 200 ml of water at a temperature of 100°C and steep for 10-12 minutes.

• Amount of tea: 3-4 g per cup (200 ml)
• Water temperature: 100°C
• Steeping time: 10-12 minutes

Fruit tea is best steeped once to achieve the full flavor and aroma of the infusion.

FAQ - frequently asked questions

Does fruit tea contain caffeine?

No. Fruit tea is made from dried fruits and flowers, so it naturally contains no caffeine or theine.

How long should fruit tea be steeped?

Fruit tea is best steeped for approximately 10-12 minutes. This helps bring out the full aroma of the fruit and the intense color of the infusion.

What temperature should be used to brew fruit tea?

Fruit tea is best brewed with boiling water at a temperature of approximately 100°C. The high temperature helps bring out the natural flavor and aroma of the dried fruits.

Can fruit tea be enjoyed cold?

Yes. Once brewed and chilled, fruit tea works perfectly as a cold drink. You can add ice cubes or fresh fruit for an even more refreshing flavor.